Lifestyle Design

Kelowna Dehydration Class – Nov 14th

Learn hot to make Gluten-free breads, chia and flax crackers, wreappers, pizza crusts, kale chips and sooo much more.

I have attended several of Guylaine Lacerte’s Raw Food Classes, they are always fun and the food is amazing!

Here is the next in a series of classes that Guylaine has developed, “Dehydration the Art of Low Temperature Baking”

Learn how to use a Dehydrator

How to sprout buckwheat correctly

How to make bread and wraps

click on the image to read all about it!

Guylaine Lacerte, PC,CC is a Raw Food Life-Style Coach who is a Certified Raw Food Nutrition Educator, Certified Coach and Professional Counselor.  Guylaine helps her Clients transform their life and achieve optimal health and wellness through raw food classes, private consultation, holistic retreats and phone or email coaching.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.